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fresh

fresh
Aug 2012
Founded in 1779, long before Tennessee became a state, quiet little Jonesborough served as the capital of the geopolitical oddity known as the Lost State of Franklin, a territory along the North Carolina border that was organized as America's 14th state. It lasted from 1784 to 1788 but was never formally recognized by the union. Jonesborough is best enjoyed on foot, so park the car and stroll this historically rich town to appreciate the fine old houses and same westward-ho views that early pioneers took in.

Aug 2012

Aug 2012
An Asian-inspired portobello dish leads the way to fall

Aug 2012
Repurposed furnishings and objets d'art find inspired salvation inside the home of a savvy interior design couple

Aug 2012
A couple brings new life to a 19th-century family homestead in Haywood County

Jul 2012
Mixologist Josh Bailey calls upon a favored tea for his latest cocktail

Jul 2012
The owners of the Inn at Little Pond Farm welcome guests for an instructive culinary fête

Jul 2012
Gourmet meets grocery at The Artisan Market

Jul 2012

Jun 2012

Jun 2012
Chef Jason Sellers of Plant dishes on vegan versatility and offers a fresh summer meal

Jun 2012

Jun 2012
Slip away to peaceful Apalachicola for sun, siestas, solitude, and a taste of wild Florida

Jun 2012
Carrie Wagner's cultural exchanges bring home global insights meant to be shared

Jun 2012
Keep the party fresh with Laurie Bakke's pea and mint dip

Apr 2012
Join the band with hand-crafted instruments

Apr 2012
A couple reveals the inner beauty of a North Asheville gem with a timeless revamp

Apr 2012
Mixologist Sharon Wallis wants to fill your head with good memories

Apr 2012

Mar 2012
Flat Rock Playhouse celebrates its diamond anniversary

Feb 2012
For esteemed sculptor Michael Sherrill, the best is yet to come

Feb 2012

Dec 2011
A wife remembers her husband through shared memories of beloved flavors

Dec 2011
Andrew Snavely treks the globe to source the leaves, buds, and flowers steeped at Dobrá Tea in Asheville, each time returning with a greater knowledge of this ancient beverage and its cultural ties.

Dec 2011
Andrea Morrell’s detour from farming led to pasta success

Dec 2011
Get your daily dose of health with a yummy smoothie

Oct 2011
Bakers extraordinaire share recipes for beloved holiday confections, from a vegan pumpkin pie for Thanksgiving to chocolate coffee cake for Christmas morning

Oct 2011
George W. Vanderbilt's inaugural holiday party in 1895 welcomed 50 guests to the newly completed Biltmore House. Today's elaborate Christmas production at the estate enthralls hundreds of thousands of visitors each season. Here we take you behind the scenes to see just how the celebration unfolds.

Oct 2011
Check out a few of France's light and fruity vintages with staying power

Oct 2011
Hit the Holiday Market hosted by Blue Ridge Food Ventures to find tasty presents with local flavor

Oct 2011
An opening unveils Alex Matisse's newest works straight from the kiln

Oct 2011
A culinary weekend makes for a savory getaway

Oct 2011
Artisan bread moves in an even fresher direction with wheat grown and milled in North Carolina

Sep 2011
Autumn is upon us, and you can park yourself in the backyard and watch the leaves put on a show.

Sep 2011
An author savors fall's leisurely stroll through the mountains

Sep 2011
Swallow Soup brings home-cooked goodness to doorsteps in Asheville