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MOUNTAIN LIVING IN WESTERN NORTH CAROLINA
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Fall 2025
ABOUT WNC
WEDDINGS
ADVERTISE
CONTACT US
EDITORIAL SUBMISSIONS
READER SERVICES
ARCHIVED ISSUES
The Potato Patch
Circling Back to Home
Bluegrass
Discovery
Red Clay and Pretty Talk
Ramps
New Roots
The Breakfast Club
An outdoors-loving couple raise the bar for campsite cooking
Treasure Hunter
Lifelong rock hound Della Samuel shares her devotion to precious stones at the Franklin Gem Mineral Museum
A Natural Touch
Heather Knight imbues her delicate porcelain creations with textures inspired by elements of land and sea
Welcome to the Club
Southern Highland Craft Guild presents its newest members
Standing Ovation
The Highlands-Cashiers Chamber Music Festival turns 30
Wild Cat Falls
A three-mile hike to Wildcat Falls will deliver you to a backcountry swimming hole with nothing but hardwoods for company.
Forever Forest
Take a trek through Joyce Kilmer Memorial Forest to marvel at some of the oldest trees in Southern Appalachia
The Sweet Onion Restaurant
The appeal lies in the comfortable surroundings and a menu you can always count on for variety and classic Southern dishes.
La Vie en Rosé
Warm summer months call for a refreshing pour to complement grilled fare
Stay Cool
Jack Frost's summertime treats are blasts from the past
Travel Agents
Set out for adventure with the latest high-tech gadgets
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RECIPES
SEARCH RECIPES
Flourless Chocolate Torte
Ginger Royal
Jam-jar Daiquiris
Sugar Cookie Martini
Fried Trout Rolls with Bacon Grits & Trout Tartare
Leather Britches
Poached Shrimp with Sorrel-cilantro Sauce
Skillet-Fried Green Tomato Rings
Peppercorn-Crusted Seitan
Plum Peachy Pie
Annie Harmon’s Prize-Winning Mountain Plain Corn bread
Pumpkin Roll
Butternut Squash and Cider-Herbed Soup
Andon-Reid Inn Spiced Trail Mix
Pickled Okra Moon-a-Rita
Heavenly Pawpaw Ice Cream
