WNC Magazine | The Original Lifestyle Magazine of Asheville, NC

Ornate pins are a girl’s go-to accent

The Long Road to Victory

Despite a difficult march and uneven odds, the Overmountain Men steered the Revolutionary War in the Patriots’ favor at Kings Mountain

Two-hundred years of growth, change, construction, and life in the heart of downtown Asheville

A February trail-running tradition brings the pain

Massacre in Madison

A county torn apart during the Civil War still remembers the men killed at Shelton Laurel

Uncovering a WNC influence behind country music’s First Family

Written in Time

One writer helps people preserve their stories for the future

Mr. Freeze

Jeff Pennypacker knows how to break the ice

Tryon commemorates its native High Priestess of Soul, Nina Simone

Eat, Drink, Love

Restaurants for each stage of dating By Mackensy Lunsford

The Daily Grind

Regional coffee roasters work hard to stand out

The Perfect Prescription

Never Blue’s Love Potion makes the heart go thump-thump

Limones’ artful blend of California and Latin cuisine corners a market in Asheville

We want to see how you've remodeled your home.

Morganton

Eat, Drink & Be Merry: Bring your shopping list and discover epicurean delights, gifts, and holiday spirit in this foothills town

Gift papers almost as pretty as the present

The Main Course

Stylish place settings to suit any taste

Trash to Treasure: Meet three artists who give discarded objects a fresh interpretation

RECIPES

Chocolate Crinkle Cookies

Sweet Potato Pancakes

Rib Roast with Crushed Aromatic Spices

Mussels with White Wine and Sorrel

White Chocolate-Cranberry Clusters

Fried Trout Rolls with Bacon Grits & Trout Tartare

Seabass en Croûte

Spinach-walnut Spread

Kabocha Squash Soup with Pumpkin Seed Brittle

Strawberry-Rhubarb Pie

Shaved Kabocha Squash & Pappardelle with Kabocha Cream

Savory Oyster Sorbet

Kale Salad with Manchego, Pumpkin Seeds, and Currants

Green Bean Casserole

Dark Chocolate Cranberry Almond Bark

Cucumber-Basil Gimlet