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March/April 2013
March/April 2013
March/April 2013
Florabundance
In Big Sandy Mush, a couple invites U-pickers to harvest an array of brilliant blooms
Native Roots
A family of plant lovers keeps indigenous species thriving
City Planter
Bill Whipple envisions Asheville with ample fruits and berries to feed us all
Lotuses of the Valley
A waterscape continues to bloom thanks to a lotus expert’s family
True to Form
With a commitment to sustaining the craft he loves, chairmaker Brian Boggs is leading the handmade furniture industry toward an enduring future.
Joy Bistro
Joy Bistro in Boone easily sets itself apart from its merchant neighbors with the twinkle of taverna lights strung from the pergola sheltering its cozy terrace.
Savory Sojourn
Swan Creek vineyards entice with an herb festival
Coffee Culture
Entrepreneur Joel Friedman builds community in Marshall
Spring Whites
Lighten up with a fresh selection of wines for the season
March-April 2013
Celebrating Doc
This year, MerleFest honors the life and legacy of one of the country's greatest pickers
Piece Work
Waynesville artist Margaret Roberts transforms watercolor with collage techniques
Green Span
Lake Lure residents envision a greener future for a decommissioned historic bridge
Road Trip: Hickory
Head east for a historic home tour, delicious sandwiches, and furniture shopping
A Sense of the Past
An exhibit unveils an obscure bit of African-American history
Urban Oases
Take a spring break with four strolls flush with flora
A Growing Idea
Two living roof experts offer easy, do-it-yourself plans for garden sheds
Scottish Lineage
Julian Morton's community, Invershiel, recreated a bit of his homeland in the High Country
Call of the Wild
An outdoor skills program introduces women to fishing, archery, plant identification, and a heightened sense of confidence