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November 2015
November 2015
November 2015
Oct 2015
Culinary Revival
Relish fresh renditions of old Appalachian standards
Oct 2015
Next Gen Glass
Artist Hayden Wilson builds on a legacy in glass
Oct 2015
Next Gen Glass
Oct 2015
From the Ground Up
Barkley’s Mill in Barnardsville revives the old-fashioned grits tradition
Oct 2015
From the Ground Up
Oct 2015
Pop Stars
Waynesville Soda Jerks brings natural local flavors to soft drinks
Oct 2015
Just Ducky
It’s gone to the birds at Duck Dance Farm, a waterfowl conservation venture in Burnsville
Oct 2015
Follow the Rainbow
A color-coded nutrition program cultivates healthy preschoolers at the Verner Center and beyond
Oct 2015
Raise a Toast
Tour, taste, and now purchase local liquors along the new Craft Distillers Trail
Oct 2015
Naughty & Nice
Spoon bar tempts with a refreshingly light eggnog rendition
Oct 2015
Veggie Mates
No Evil Foods is saving the world, one plant-based “sausage” at a time
Oct 2015
Tall Order
Fall for Mountain Pie Company’s Pecan Pudding stack cake
Oct 2015
Farm to Table
Hickory Nut Gap’s new kitchen, butchery, and event space bring its offerings full circle
Oct 2015
November/December New & Notable
The scoop on WNC’s latest dining destinations
Oct 2015
The Bowery
Oct 2015
Recipe for Success
For decades, Boone was the capitol of North Carolina-made sauerkraut
Oct 2015
Upper Thunderhole/ China Creek Trail
Distance: 3, 5, or 6 miles, Difficulty: Strenuous
Oct 2015
Marsupial Madness
The New Year’s Eve live possum drop may return to Brasstown
Oct 2015
Season of the Kitsch
A one-of-a-kind collection of aluminum Christmas trees returns to the Transylvania Heritage Museum
Oct 2015
Marking History
A new series of signs highlights the Blue Ridge National Heritage Area’s cultural cornerstones
Oct 2015
Lost and Found
The Jon Stickley Trio delivers with an album as eclectic as its roots
Oct 2015
Radiant Nights
Light shows, each with their own particular glow, illuminate the holidays
Oct 2015
Seasonal Sensation
Catch the buzz for Highland’s Cold Mountain Winter Ale