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MOUNTAIN LIVING IN WESTERN NORTH CAROLINA
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Spring 2025
ABOUT WNC
WEDDINGS
ADVERTISE
CONTACT US
EDITORIAL SUBMISSIONS
READER SERVICES
ARCHIVED ISSUES
Erica & Justin
September 23, 2023 • JuneBug Retro Resort • Weaverville
Adam & Brian
October 28, 2023 • The White Crow • Banner Elk
Jimbo & Maddie
September 30, 2023 • Blowing Rock Country Club
Before the Big Day
Celebrating with your wedding party in the mountains
High Fashion in the High Elevations
Angela Kim, Asheville’s couture bridal designer, shares the latest in vogue styles and one-of-a-kind wedding looks for your big day
WNC Weddings Fall 2024
New & Notable - Summer 2024
From a schoolhouse-themed coffee house, a new Asheville brewery, and Waynesville mocktail bar to a diverse food hall in Fletcher and a southeast...
Brewer Spotlight - Jen Currier
Meet the head winemaker at Wicked Weed Brewing
A Taste of WNC - Summer 2024
Four food and drink trails to try this summer
A State of Relaxation
Why kava—a recreational, relaxing drink—is cropping up in WNC
Last Page - Victoria Pinney
“When I first moved to Asheville, a friend dragged me to an encaustic painting workshop, where I made the joyous discovery that you can paint and you...
An Appalachian Delicacy
Trout recipes from Chef William Dissen, a decorated Asheville culinarian
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RECIPES
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U-Haul Shrimp Cocktail With Prawn Crackers
Leather Britches
Smoked Trout Pâté
Smoked Rainbow Trout with Roasted Yellow Beets, Shaved Radish, Preserved Lemon, Smoked Pecans, Endive and Green Goddess Dressing
Whole Stuffed Rainbow Trout with Lemon Butter and Grilled Ramps
Rutabaga Mash
Rutabaga Au Gratin
Rutabaga Hash
White Wheat Cake
Skillet Cookie Recipe
Flourless Chocolate Torte
Dark Chocolate Cranberry Almond Bark
Chocolate Lava Cake
Liquid Truffle
ROOT VEGETABLE POT PIE
Grandma Daisy Mae’s Sweet Potato Pie by Cleophus Hethington