Rhubarb

Rhubarb

(828) 785-1503
7 SW Pack Sq.Asheville, NC 28801United States
James Beard nominated chef John Fleer’s clever culinary skills entice diners to try something new while offering familiar tastes. The menu brings global flavors to Appalachian food traditions, as exemplified in dishes such as the mountain trout paired with celeriac and fennel or nettles accenting local goat cheese gnudi. 
PRICE: 
$$$$
MEALS: 
Lunch
Dinner
Saturday Brunch
Sunday Brunch
CUISINE: 
CITY: 
Asheville