The newest spot from the folks behind Asheville’s popular Blind Pig Supper Club and the erstwhile King James Public House brings modern-American cuisine with Southern flair to Lexington Avenue. The menu features some of the co-chefs’ most beloved dishes (like duck wings and fried chicken and crumpets), as well as new offerings. Cocktails, featuring house-made shrubs, bitters, and sodas, are not to be missed.