Mockingbird Punch
Mockingbird Punch
DESCRIPTION:
Courtesy of Erin Hawley, MG Road
(Yields 15 5-oz. cocktails)
INGREDIENTS:
2 cups blanco tequila
2 cups mescal
1 cup Aperol
1 cup strawberry-lime cordial
1½ cups fresh lime juice
2 cups brewed matcha tea
DIRECTIONS:
Mix all ingredients in a large punch bowl and fill with ice. The larger the ice the better, as it will slow the dilution. Garnish with sliced strawberries and limes.