Mockingbird Punch

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Mockingbird Punch
DESCRIPTION: 
Courtesy of Erin Hawley, MG Road (Yields 15 5-oz. cocktails)
INGREDIENTS: 
2 cups blanco tequila 2 cups mescal 1 cup Aperol 1 cup strawberry-lime cordial 1½ cups fresh lime juice 2 cups brewed matcha tea    
DIRECTIONS: 
Mix all ingredients in a large punch bowl and fill with ice. The larger the ice the better, as it will slow the dilution. Garnish with sliced strawberries and limes.