Melanie’s Food Fantasy

Breakfast, served all day, is a high priority here. Greek omelets with spinach, tomatoes, onions, garlic, black olives and feta, and side dishes of tempeh strips, stewed apples, grits and home fries draw diners from across the High Country. If you aren’t a fan of pancakes after 11 a.m., try one of the burgers stuffed with pesto-, herb-, garlic- or spicy Southwestern-butter, or one of the many vegetarian sandwiches.